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21Mar
Happy Hour Cocktail Class | March 21
5:30 PM - 11:59 PM Sugar Beach Events Hawaii
happy-hour-cocktail-class-march-21-85
Date: March 21, 2019 to March 21, 2019
Where: Sugar Beach Events Hawaii, 85 N Kihei Rd, Kihei, Hawaii, United States, 96753
Phone: N/A
Event Type: Food & Dining
Ticket Price: N/A
Enjoy learning the tricks of the trade and you'll quickly become the head bartender at any party! Instead of ordering a cocktail after work, why not come and learn from our Master Mixologist, Carl Anderson, and make it yourself?  In just one and a half hours, you will prepare four classic drinks and take home recipes that will guarantee you'll never go thirsty again at cocktail time.  On your drinks list: Classic Daiquiri (and variations) Mai Tai Manhattan Martini Carl's signature cocktail  Kick your cocktails up a notch. Join us to learn how to prepare these delicious drink recipes. Your guests will most definitely be thankful that you did.  What To Expect: You will gain many new techniques and recipes to take back home with you to your kitchen.  You will work together with other students in a fun, hands-on environment led by Chef Lee and her chef instructors. Learn skills for a lifetime of great cooking Work side-by-side with others to prepare each dish Interact with classmates and the instructor for a rich learning experience Classes are 3 to 3 1/2 hours and each student enjoys a generous taste of every dish, plus libations instruction and tastings by Carl Anderson Held in our professional commercial-grade kitchen Sugar Beach Events will provide all the kitchen equipment and supplies. Must be 21 or older to attend. Please note: you will be working in a commercial kitchen with knives, safety is our primary concern. Please also wear close-toed shoes. This is the FOURTH year of the Cooking With Chef Lee cooking series. This popular cooking series will offer a variety of special cooking classes, video tutorials, recipes, and opportunities to learn professional tips to implement into your day-to-day experiences in the kitchen.
Reservations: 808-201-2926